A HAPPY HILL COUNTRY HOLIDAY!

HOWDY BUCKEROOS AND BUCKETTES!  I hope y’all had a wonderful holiday.  Ma and Pa Kettle (Patty and I) spent the last few days on the McCloskey Ranch, in the heart of the Texas Hill Country, wining and dining with family and friends.  Our most groovy adventure began on the Riverwalk in San Antonio.  Hey, am I dating myself by using the word “groovy?”  I used to date myself in high school, but that’s another story.  (I was very lonely.)  Anyway, where was I?  Oh yes, the Riverwalk.  Well, we strolled along the lovely river and then made our way to Mi Tierra Mexican Restaurant, the world’s BEST Mexican restaurant!  After two (fabulous) margaritas, we feasted on a truly memorable meal.

Now don’t get mad at me, but… I ate a kid!  I know it sounds cruel, but the kid was stewed to perfection and the meat literally fell off the bones.  This particular kid was served with rice and beans!  Well, you know what they say, “kids should be stewed, not herded.”  (Don’t call the police, a “kid” is a baby goat!)  Which reminds me, our waiter really “got my goat!”  There wasn’t a baaaaad piece on my plate!

We spent Christmas Eve and Christmas Day at Tim McCloskey’s humble abode, and his very significant other, Miss Hannah, rustled up some mighty good grubs, I mean, grub.  We dined on a magnificent rib roast and maple ham, and then had the pleasure of watching Colton McCloskey drink an entire bottle of port!  (almost)  After dinner, we entered a cut-throat poker tournament, featuring the “Magical Minard Brothers,” (Andrew and Jeff) who just happen to be fine fellows and great card players.  (I think their mother cheats, but I will tell the story of the 3 queens at a later date!)

Being a true cowboy, I decided to go horseback riding on the way back to Austin.  Unfortunately, we stopped at a place that only had one horse!  A mare named Molasses.  She refused to gallop during the day.  (She was a “night mare.”)  Definitely not a “stable” animal!  I rode bareback for a while, but then I got cold and put my shirt back on.  All right, enough horsing around…..

In closing, I wish to thank Sarah Doolittle, a prominent reporter from the Four Points News, for her wonderful article, illuminating my illustrious writing career.  Sarah recently penned a great article about me, and if you would like to read it, just Google:  Four Points News.  Click on the December 25, 2013 issue.  You will see my mug on the front page (in color!) and a long article about my books.  Thanks again, Sarah!

Finally, my next blog will be a special year-end treat for all of you Marx Brothers fans out there.  You won’t want to miss this one!  As I bid you farewell today, I ask that you ponder the following enigma…..  What makes teflon stick to a pan???

Love to all,

Doc Yanoff

BONUS BLOG (DUE TO BOURBON!)

GOOD EVENING, LADIES AND GERMS (Shecky Greene, 1965) HOW DO YOU LIKE THE CATSKILLS?  THE CHEF MAKES FOOD FIT FOR A KING!  (HERE, KING, HERE KING….. )  Since I have consumed a copious amount of Kentucky Bourbon (In South Carolina!) I have decided to compose a “bonus blog,” which proves that man does not live by  bread (pudding) laced with rum alone!  So….  here’s what happened today…

The morning began with the consumption of the WORLD’S BEST almond croissant and fresh brewed French roast coffee.  Shortly thereafter, Miss Daisy and I meandered over to the Charleston Museum, one of the finest museums in the South.  I got to view the H.L. Hunley submarine, the Confederate submarine that was the VERY FIRST sub to sink a ship!  (A Yankee carpetbagger that was blockading Charleston Harbor!)  The sub sank in 1864, killing Mr. Hunley and seven other crewmen.  It was brought up in 2000 and fully restored to its natural splendor.  (Truly incredible.)  What a treat to view this historic vessel.

Another treat came at lunchtime…..  a mini-feast of Southern vegetables at Jestine’s Country Kitchen.  OMG, the okra and collard greens were incredible.  After lunch we toured one of the historic homes of Charleston, a Winnebago parked on Meeting Street.  (Just Kidding!)  We went to the amazing pre-Civil War home of Joseph Manigault.  (Ever hear of the “Manigault Line?”)  Wait a minute, I think that was the Marginot Line.  Never mind, I was just joking.  (Have I used this “line” before?)

The Manigault family was one of the founding families of Charleston, and all of the streets in the area are named after their children!  (Except Main Street, who was named after their most important cousin.)  Naturally, they were of Huguenot descent, and they made a fortune selling rice.  (One of them became Jewish and sold “converted rice.”)  His name was Shecky Manigault, and he wasn’t fat, just a little “puffy.”  I think he became a “colonel” during the Civil War.

This evening we dined with a prominent Charleston physician and his lovely family.  (Another amazing meal at the Hominy Grill.)  Try to envision a perfect Mint Julep, followed by fried green tomatoes, homemade biscuits, collard greens, red beans and rice, and the best tasting piece of cornmeal crusted grouper with shrimp gravy in the UNIVERSE!  I am almost (key word, “almost”) embarrassed to admit this, but Miss Daisy and I actually split a piece of buttermilk pie for dessert!

In the immortal words of Oscar Wilde, “I can resist anything but temptation!”

We leave for Jacksonville and then Boca Raton tomorrow….. so look for the continuing adventures of “The Galloping Gourmet” and his faithful sidekick, “Crazy Daisy” in the days ahead…..   May the force (and the Alka-Seltzer) be with you!

Col. Rufus T. Firefly, N.U.T.   (a/k/a Doc Yanoff)

GIMME THAT OLD TIME RELIGION!

GOOD MORNING!  PESACH SAMEACH!  HAPPY EASTER!

Verily I say unto thee…  Did you hear about the Jewish gentleman who thought he was a matzah ball?  The psychiatrist told him not to worry, it will “pass over!”  Oy vay, now we’re rolling.  (Which is what some matzah balls do!)  All right, here’s an oldie, but a goodie…

KNOCK KNOCK.

Who’s there?

Matzah.

Matzah who?

“You matzah been a beautiful baby, you matzah been a beautiful… ”

Incidentally, did you know that the above song was written by the great Johnny Mercer, and recorded by Bing Crosby and Bobby Darin?  (Twenty years apart!)

Passover, as many of you know, is the day that Jews commemorate their liberation from slavery in ancient Egypt.  (Yeah, that’s right, we invented slavery, too)  Personally, I have no problem with short-term bondage situations, but that’s just me.  In any case, the Israelites (and their cousins the Stalagmites) were instructed by Charlton Heston, I mean, Moses, to mark the doorposts of their homes with the blood of a slaughtered spring lamb, and upon seeing this, the spirit of the Lord would pass over the first-born in these homes.  My own parents followed this ritual for many years, but before long flies became a problem and the neighbors filed a complaint.  (Anti-semitic bastards!)  Any questions about Passover?

All right, let’s move on to Easter, which is a Christian celebration of the resurrection of Jesus Christ.  I’m not an authority on Easter, but I know it is preceded by something called Lint.  Again, I’m not positive, but I believe this is where we get the term “ashes to ashes, dust to dust.”  I think that people who celebrate Easter are often called Easterners.  In any case, just like their Jewish brethren, Christians have some fun customs associated with the holiday.  Easter egg hunting is one of the most popular.  (Rich Christians often hide the whole dang chicken! )  Was that a “fowl” joke?  What can I say, I’m “hen-pecked.”  Where was I?

The Easter bunny has become symbolic of the holiday, and the foundation of a very tantalizing stew.  (Here come the emails from PETA!)  Chill out, you vegetarians.  There are plenty of bunnies (no Playboy jokes, please) and besides, the darn things multiply very quickly.  (They are also good at division.)  Hey, did you know that “vegetarian” is the Navajo world for “bad hunter?”  My wife makes rabbit stew every year.  (The darn stuff is hare today and gone tomorrow!)  By the way, do you know how to make a rabbit stew?  Keep him waiting outside.

Goodness, these jokes are really lame.  Speaking of lame, how did a rabbit’s foot become a lucky charm?  (The poor rabbit wasn’t so lucky.)  I think it’s a barbaric custom.  I carry frog’s legs.  (and a chilled bottle of chablis.)  Hopalong Cassidy did the same thing.  (Finish the joke yourself!)

Well, now that I have hopefully shed some light on our religious holidays, I would like to remind our viewing audience that MURDER ON MAIDEN LANE has recently been published and will soon be available on Amazon.com   (The Kindle Version is actually available now!)  I want to thank each and every one of my 4,375 blog followers for your continued interest and support.  None of these literary accomplishments would have been possible without you!  I hope you all have a wonderful holiday and I wish you and your families the very best.  If you happen to be an atheist….. God help you!  (Oops, I’m afraid that won’t be possible.  Sorry, Charlie, you’re on your own!)

Love to all…..   Doc Yanoff.